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Agar Powder

Vegan Substitute for Gelatin

Agar Powder

Vegan Substitute for Gelatin

$8.99
OR

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Description

Product Color:
Yellow
  • Pure Powder
  • Vegan Substitute for Gelatin
  • New Look!

Agar is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.

Size Servings SKU UPC
2 oz. About 38 6410 733739064103
5 oz. About 95 6411 733739064110

Agar can be used as a vegan substitute for gelatin's functional properties.

  1. In a small pot, place 1/2 teaspoon of NOW Real Food® Agar Powder into 1/2 cup of water.
  2. Allow mixture to simmer for 5 minutes or until the mixture has thickened.

For jellies, ice creams, and molds use more as desired.

Nutrition Facts
Serving Size:1/2 tsp (1.5g)
Servings Per Container:About 38
DescriptionAmount per Serving% Daily Value

Calories

5

Total Fat

0g0%

Sodium

5mg<1%

Total Carbohydrate

1g<1%

Dietary Fiber

1g4%

Protein

0g
Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium.

Ingredients: Agar Powder.

This bottle is made from 100% PCR (post-consumer recycled) resin.

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