NOW® Foods Mayonnaise
Servings
makes 8 servings
Make your own fresh, flavorful mayonnaise with this simple recipe. From sandwiches to salads, mayonnaise is a truly versatile spread. You can store your fresh mayo for to a week in the refrigerator.
Ingredients
1
egg
2 teaspoon
lemon juice
¼ teaspoon
salt
⅛ teaspoon
black pepper
Directions
- In a blender, combine egg, lemon juice, mustard, salt, and pepper.
- Continue to blend, while slowly drizzling in avocado oil.
- Serve on sandwiches or salads and store in refrigerator for up to 1 week.
Nutritional Information
Serving Size
1/8 cup (35 g)
Calories
250
Total Fat
28 g
Saturated Fat
3.5 g
Protein
1 g
Total Carbohydrate
0 g
Dietary Fiber
0 g
Cholesterol
25 mg
Sodium
80 mg
Calcium
3 mg
Featured Products
16.9 fl. oz.
$13.99