Beef Stock

Prep time

5 minutes

Cook time

15 minutes

Servings

When it comes to food bases it’s tough to beat the versatility and popularity of beef stock. We’re making this beef broth with NOW® Beef Gelatin Powder to increase protein content.

Ingredients

4 cups water

2 tablespoons Beef Gelatin Powder

Directions

In a stockpot on medium heat combine water with beef gelatin
Whisk continuously until the beef gelatin is fully dissolved
Allow for mixture to come to a boil, reduce to low heat and cook for an additional 10 minutes
Serve warm and enjoy!