Healthy Resolution Vegetarian Chili
Servings
Serves 12
On New Year’s Day, “eat comfort food that’s easy to make and good for me” is typically pretty high on many to-do lists. Our Healthy Resolution Vegetarian Chili covers all the bases with a hearty combination of fresh vegetables, mung beans and textured soy protein that will start the New Year off on a healthy, satisfying note.
Ingredients
2 tablespoons
Extra Virgin Olive Oil, Organic
2 cups
onion, large chop
4
cloves garlic, fine chopped
2
jalapeno peppers, chopped
1 teaspoon
salt
5 cups
water
2 cups
black beans
2 cups
tomatoes, large chop
1 cup
Mung Beans
1 cup
tomato paste
1 tablespoon
chili powder
2
bay leaves
1 teaspoon
cumin
Directions
- Place olive oil into medium stock pot on medium heat.
- Add onions, garlic, and jalapeno.
- Cook for 3 minutes then add salt.
- Add the rest of the ingredients into the stock pot.
- Cook on low heat for 3 to 4 hours and serve.
Nutritional Information
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