Creamy Vanilla Turmeric Ginger Tea Latte

top view of creamy vanilla tumeric ginger tea latte with orange and ginger root next to it

Servings

1 latte

Warm up and unwind with our Creamy Vanilla Turmeric Ginger Tea Latte, a soothing and aromatic beverage perfect for any time of day. This latte, created in partnership with our friends at VegNews, combines the earthy, spicy flavors of Give a Tea^® Organic Turmeric Ginger Tea with the sweetness of NOW Real Food^® Organic Maple Syrup and the creaminess of oat milk, accentuated by a hint of vanilla bean powder. Ideal for those seeking a caffeine-free, vegan friendly drink, this latte is not only comforting but also packed with the health benefits of turmeric and ginger, making it a delightful indulgence.

Ingredients

½ cup water

1 bag of Turmeric Ginger Tea, Organic

1 ¼ cup unsweetened oat milk, divided

⅛ teaspoon vanilla bean powder

1 teaspoon Maple Syrup, Organic Grade A Amber Color

Ginger Dices, Crystallized & Organic

Directions

In a small pot over low heat, warm water. Once warm, add turmeric ginger tea bag and let steep on low 5 minutes.
Add 1 cup oat milk, vanilla bean powder, and maple syrup. Heat 5 minutes, stirring occasionally, until hot.
Using a milk frother, froth remaining ¼ cup oat milk. If using a hand held frother, make sure to heat the milk first. Transfer tea mixture to serving cup, and top with frothed milk, candied ginger, and orange peel.

Chef’s Tips:
For an additional boost of turmeric, add ½ teaspoon of the ground spice to your latte.